WINE OF NEW ZEALAND
Situated on New Zealand’s East Coast, bordered by towering mountains, lies the township of Marlborough. Legend has it that the mountains’ westward-raked vineyards were once patrolled by a peculiar winemaker named Old Man Martin, who had a slightly leftward lean. Together, the sloped vineyards and winemaker balanced to create the perfect fit. Enjoy the balance of fine wine and enticing flavors with Martin’s Rake.
SAUVIGNON BLANC
SAUVIGNON BLANC
SAUVIGNON BLANC
Aromas of gooseberry, guava and tropical fruits. This Sauvignon Blanc is refined and elegant with a generous mid palate finishing with significant length.
Food Pairing
Terrific with appetizers such as artichoke dip or veggie dishes. Also a wonderful complement to Thai food and Greek or Caesar salads.
| ABV | 13% |
| Unit Size | 750ml |
PINOT NOIR
PINOT NOIR
PINOT NOIR
Aromas of bright red berry fruit and toasty oak complement a rich, velvety texture
Food Pairing
Pairs well with poultry, beef, fish and pork. An ideal partner for dishes with creamy sauces, such as mushroom rissotto.
| ABV | 13% |
| Unit Size | 750ml |